Roman food for your celebration, in Seattle
Nico's Dining cooks Roman menus for celebrations of more than 10 guests, at the host's home in the Seattle area. Chef Nicholas Olson (Nico) plans the menu around the occasion.
- Guests
- More than 10
- From 11 guests up. Dinners for 2 to 10 are Private Dining.
- Occasions
- Celebrations
- Birthdays, anniversaries and family gatherings, with the menu planned around the occasion.
- Where
- Your home
- At the host's home, in Seattle and the surrounding area.
- Served
- Three styles
- Plated, family-style or buffet. You and Nico pick the style when you plan the menu.
Three ways to serve it
- Plated Every guest gets each course on a plate, at the table.
- Family-style Large dishes on the table, to share and pass around.
- Buffet The dishes laid out together, and guests serve themselves.
What the hosts wrote back
Dietary needs, planned in
Tell Nico about every guest when you book. Each proposal lists the allergens of every dish, so you can check the menu before you confirm.
- Vegetarian guests
- Gluten-free guests
- Allergies and intolerances
How booking works
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Get in touch
Send the date, the number of guests and the occasion through the form or by email.
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Confirm the date
Nico sends a first menu proposal. Approve it and pay the deposit, and the date is yours.
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Plan the menu together
With the date set, you and Nico settle the final menu around the occasion and your guests, and pick the serving style.
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Relax and enjoy
On the day, Nico arrives with the shopping, cooks and serves the menu in the style you agreed on.
Private Events: what people ask
Anything else? Write to [email protected].
Ask about your eventHow much does an event cost?
Each event is quoted on its menu and the number of guests. Send the date and the guest count through the form, and you'll get a proposal with the full price, plus Washington sales tax.
Do you cook for private events in Seattle?
Yes. Nico's Dining cooks Roman menus for birthdays, anniversaries and family celebrations of more than 10 guests. Private Events are at the host's home, in Seattle and the surrounding area.
How many guests can you cook for?
Private Events are for more than 10 guests. The largest so far was a birthday dinner for 24, served as a buffet.
How is the food served?
Plated, family-style or as a buffet. You and Nico pick the style when you plan the menu.
Can you cook for dietary restrictions?
Yes. Vegetarian and gluten-free guests can be planned for. Tell Nico about every allergy and intolerance when you book, and he'll say if a dish can't be made safe in your kitchen. Every menu proposal lists the allergens of each dish.
Do you serve drinks?
The host chooses and serves the drinks. Nico's staff do not pour or handle alcohol.
How do I book?
Fill in the form on this page, or write to [email protected] with the date, the number of guests and the occasion. You get a menu proposal. Once you approve it and pay the deposit, the date is confirmed.
Tell me about your event
Send me the date, the number of guests and what you're celebrating. I'll reply with a few questions or a first menu.
- [email protected]
- Where
- Your home, in Seattle and the surrounding area